Bilingual Warehouse Supervisor
The Warehouse Supervisor is responsible for overseeing the efficient operation of the Warehouse and Shipping and receiving areas within the company's distribution centerThis role involves managing a team of warehouse personnel, ensuring proper handling and storage of goods, maintaining inventory accuracy, and upholding safety standardsThe supervisor coordinates with various departments to facilitate the smooth flow of products through the Warehouse and Refrigeration areas maintaining optimal cold chain conditions for perishable items.
Key Responsibilities Supervise Warehouse and Refrigeration areas Operations:
Direct and coordinate daily activities of the warehouse Warehouse staff, including employee scheduling, receiving, storing, picking, packing, and shipping of goods.
Warehouse Management:
Monitor and manage temperature-controlled storage areas to ensure the integrity and freshness of perishable items.
Inventory Management:
Implement inventory control procedures to accurately track stock levels, conduct regular stock counts, and reconcile discrepancies.
Ensure accurate tracking and data collection of and in and out of all Products Enforce food safety and quality control standards to maintain the integrity of products throughout the storage and handling processes.
Food Safety and Industrial Safety everyone every day! Safety Compliance:
Ensure compliance with safety regulations and company policies to create a safe working environment for warehouse staffConduct regular safety inspections and implement corrective actions as necessary.
Equipment Maintenance:
Oversee the maintenance and servicing of warehouse equipment, such as forklifts, pallet jacks, and cooling systems, to ensure operational efficiency and safetyAnd all refrigeration equipment Team Leadership:
Train, coach, and motivate warehouse staff to optimize performance, productivity, and teamwork with a priority on safety.
Workflow Optimization:
Identify opportunities for process improvements and efficiency enhancements within the warehouse operations.
Communication:
Foster effective communication and collaboration with other departments, such as logistics, procurement, and customer service, to meet operational goals and customer requirements.
Documentation and Reporting:
Maintain accurate records of warehouse activities, including receiving, shipping, and inventory transactionsGenerate reports on key performance metrics, such as productivity, accuracy, and inventory levels.
Bilingual:
English and Spanish Qualifications Previous experience in warehouse management or supervisory roles, preferably in a warehouse environment.
Strong leadership skills with the ability to motivate and develop a team.
Excellent organizational and time management abilities to prioritize tasks effectively.
Knowledge of warehouse operations, inventory management, and safety procedures.
Familiarity with temperature-controlled storage systems and perishable goods handling is preferred.
Proficiency in using warehouse management systems (WMS) and other relevant software applications.
Effective communication skills to interact with team members, vendors, and other stakeholders.
Flexibility to adapt to changing priorities and work schedules in a fast-paced environment.
High school diploma or equivalent qualification required; additional certifications or relevant training beneficial.
Skills and Abilities Team Leadership:
Effective leadership skills to supervise and motivate a team of warehouse personnel, fostering a positive work environment and encouraging collaboration.
Model Servant Leadership Problem-Solving Skills:
Aptitude for identifying and addressing issues or challenges that arise in warehouse operations, such as equipment malfunctions or temperature fluctuations.
Communication Skills:
Clear and concise communication abilities to convey instructions, provide feedback, and coordinate tasks among team members and with other departments.
Organizational Skills:
Strong organizational skills to manage warehouse inventory efficiently, prioritize tasks, and optimize workflow to meet operational objectives.
Adaptability:
Ability to adapt to changing circumstances and handle fast-paced environments typical of warehouse operations, adjusting strategies as needed to ensure productivity and efficiency.
Training and Development:
Willingness to provide training and development opportunities for Warehouse personnel to enhance their skills and knowledge in handling perishable goods and maintaining warehouse operations effectively.
Documentation and Reporting:
Ability to maintain accurate records, such as temperature logs, inventory reports, and incident documentation, and generate reports as needed to track performance and compliance.
Other Requirements Possessing the ability to work independently, prioritize responsibilities, meet deadlines, and work well under pressure, along with proficiency in English and Spanish languages, enhances the effectiveness of a warehouse Supervisor in managing temperature-controlled storage environments and overseeing perishable goods operationsThese skills contribute to maintaining product quality, ensuring safety compliance, and fostering effective communication within the team and across departments.
Job Type:
Full-timePay:
$900.
00 - $1,100.
00 per week
Benefits:
401(k) 401(k) matching Dental insurance Health insurance Life insurance Paid time off Vision insuranceSchedule:
Day shift Monday to Friday Weekends as neededAbility to Relocate:
Filer, ID 83328:
Relocate before starting work (Required)Work Location:
In person Recommended Skills Adaptability Business Efficiency Coaching And Mentoring Coordinating Customer Service Data Collection Apply to this job.
Think you're the perfect candidate? Apply on company site Estimated Salary: $20 to $28 per hour based on qualifications.
Key Responsibilities Supervise Warehouse and Refrigeration areas Operations:
Direct and coordinate daily activities of the warehouse Warehouse staff, including employee scheduling, receiving, storing, picking, packing, and shipping of goods.
Warehouse Management:
Monitor and manage temperature-controlled storage areas to ensure the integrity and freshness of perishable items.
Inventory Management:
Implement inventory control procedures to accurately track stock levels, conduct regular stock counts, and reconcile discrepancies.
Ensure accurate tracking and data collection of and in and out of all Products Enforce food safety and quality control standards to maintain the integrity of products throughout the storage and handling processes.
Food Safety and Industrial Safety everyone every day! Safety Compliance:
Ensure compliance with safety regulations and company policies to create a safe working environment for warehouse staffConduct regular safety inspections and implement corrective actions as necessary.
Equipment Maintenance:
Oversee the maintenance and servicing of warehouse equipment, such as forklifts, pallet jacks, and cooling systems, to ensure operational efficiency and safetyAnd all refrigeration equipment Team Leadership:
Train, coach, and motivate warehouse staff to optimize performance, productivity, and teamwork with a priority on safety.
Workflow Optimization:
Identify opportunities for process improvements and efficiency enhancements within the warehouse operations.
Communication:
Foster effective communication and collaboration with other departments, such as logistics, procurement, and customer service, to meet operational goals and customer requirements.
Documentation and Reporting:
Maintain accurate records of warehouse activities, including receiving, shipping, and inventory transactionsGenerate reports on key performance metrics, such as productivity, accuracy, and inventory levels.
Bilingual:
English and Spanish Qualifications Previous experience in warehouse management or supervisory roles, preferably in a warehouse environment.
Strong leadership skills with the ability to motivate and develop a team.
Excellent organizational and time management abilities to prioritize tasks effectively.
Knowledge of warehouse operations, inventory management, and safety procedures.
Familiarity with temperature-controlled storage systems and perishable goods handling is preferred.
Proficiency in using warehouse management systems (WMS) and other relevant software applications.
Effective communication skills to interact with team members, vendors, and other stakeholders.
Flexibility to adapt to changing priorities and work schedules in a fast-paced environment.
High school diploma or equivalent qualification required; additional certifications or relevant training beneficial.
Skills and Abilities Team Leadership:
Effective leadership skills to supervise and motivate a team of warehouse personnel, fostering a positive work environment and encouraging collaboration.
Model Servant Leadership Problem-Solving Skills:
Aptitude for identifying and addressing issues or challenges that arise in warehouse operations, such as equipment malfunctions or temperature fluctuations.
Communication Skills:
Clear and concise communication abilities to convey instructions, provide feedback, and coordinate tasks among team members and with other departments.
Organizational Skills:
Strong organizational skills to manage warehouse inventory efficiently, prioritize tasks, and optimize workflow to meet operational objectives.
Adaptability:
Ability to adapt to changing circumstances and handle fast-paced environments typical of warehouse operations, adjusting strategies as needed to ensure productivity and efficiency.
Training and Development:
Willingness to provide training and development opportunities for Warehouse personnel to enhance their skills and knowledge in handling perishable goods and maintaining warehouse operations effectively.
Documentation and Reporting:
Ability to maintain accurate records, such as temperature logs, inventory reports, and incident documentation, and generate reports as needed to track performance and compliance.
Other Requirements Possessing the ability to work independently, prioritize responsibilities, meet deadlines, and work well under pressure, along with proficiency in English and Spanish languages, enhances the effectiveness of a warehouse Supervisor in managing temperature-controlled storage environments and overseeing perishable goods operationsThese skills contribute to maintaining product quality, ensuring safety compliance, and fostering effective communication within the team and across departments.
Job Type:
Full-timePay:
$900.
00 - $1,100.
00 per week
Benefits:
401(k) 401(k) matching Dental insurance Health insurance Life insurance Paid time off Vision insuranceSchedule:
Day shift Monday to Friday Weekends as neededAbility to Relocate:
Filer, ID 83328:
Relocate before starting work (Required)Work Location:
In person Recommended Skills Adaptability Business Efficiency Coaching And Mentoring Coordinating Customer Service Data Collection Apply to this job.
Think you're the perfect candidate? Apply on company site Estimated Salary: $20 to $28 per hour based on qualifications.
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